Crust (White Whole Wheat Flour, Flour (Wheat Flour, Malted Barley Flour), Water, Organic Soybean Oil, Organic Cane Sugar, Yeast, Sea Salt), Sauce (Water, Tomato Paste (Tomatoes), Pureed Carrots, Pureed Spinach, Spice Blend (Cane Sugar, Salt, Onion Powder, Spices), Corn Starch, Sea Salt), Low Moisture Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes).

Allergens: Contains Milk, Soy, Wheat.

CONVENTIONAL OVEN

1. Preheat oven to 400°F.
2. Remove pizza from all packaging.
3. To enjoy a crispy crust, place pizza directly on middle rack of oven and bake for 8-11 minutes or until cheese is melted. Internal temperature needs to reach 165°F.
4. If you prefer a softer crust, place pizza on baking sheet on middle rack and bake for 10-11 minutes or until cheese is melted.
5. After cooking, let pizza stand for 1 minute before serving.

TOASTER OVEN

1. Preheat oven to 400°F.
2. Remove pizza from all packaging.
3. To enjoy a crispy crust, place pizza directly on middle rack and bake for 11 minutes or until cheese is melted. Internal temperature needs to reach 165°F.
4. If you prefer a softer crust, place pizza on baking sheet on middle rack and bake for 13 minutes or until cheese is melted.
5. After cooking, let pizza stand for 1 minute before serving.

MICROWAVE OVEN (1100 watts) 

1. Remove pizza from all packaging.
2. Place pizza on a microwave plate and cook for 1 minute 30 seconds or until cheese is melted. Microwave ovens below 1100 watts may require additional cook time to reach proper temperature.
3. Check that the product is cooked thoroughly. Internal temperature needs to reach 165°F.
4. After cooking, let stand for 1 minute before serving.

CAUTION: Product will be hot after cooking. Individual ovens vary. These are guidelines only.